Baked Brie with Fig Jam
By: Minda, Posted: 11/14/2023
If you are looking for an appetizer that will please the whole crowd, try our Baked Brie with Fig Jam.
Need some appetizer alternatives for your next gathering? Try our Zippy Bell Pepper Deviled Eggs, Homemade Pico de Gallo, or our Tomato and Cucumber Salad.
Our Baked Brie with Fig Jam
It wasn’t until I was in my late twenties that I first had brie. What a shame. Growing up I always thought it was something to fancy for me and didn’t think it would like it at all. I was wrong! This Baked Brie with Fig Jam is my absolute favorite appetizer… and occasional snack. It’s just three ingredients, simple to make, and tastes amazing. Try this at your next gathering. You will be the star of the night.
Ingredients, Substitutions, and Additions
Brie – The creamy texture of brie makes for a perfect spread. Combine this with Fig Jam and you get a sweet and savory spread that is just delicious. We buy our Brie at Sam’s Club or Costco. The reason, it’s SO much cheaper and you get like twice as much.
Fig Jam – You can really use any jam…and really, I want to try it with our Kick’n Cranberry Sauce this year, but we love the flavor and sweetness from the Fig. I will say it’s slightly difficult to find and sometimes we have to hunt around for it at a couple different grocery stores.
Bread – You have to have something to spread your brie on. What better than some nice warm bread. We usually go with a baguette but a French loaf would work too. The key is to cut it into easy to grab slices.
Preferred Pairings for Baked Brie with Fig Jam
Baked Brie with Fig Jam is the perfect feature appetizer at any gathering. Need more options to serve with it? Try our Tomatoes and Cheese with Balsamic Glaze, Cream Cheese Salami Rollups, or go with a sweeter option and add some No Bake Chocolate Pecan Power Balls.
Tomatoes and Cheese with Balsamic Glaze – If you are looking for something quick and easy to bring to your next potluck, our Tomatoes and Cheese with Balsamic Glaze are perfect!
Cream Cheese Salami Rollups – Need an idea for a quick snack or maybe something as an appetizer for a party? Try our Cream Cheese Salami Rollups. These are easy to make and very addictive.
No Bake Chocolate Pecan Power Balls – Need a quick pick me up? Try our Chocolate Pecan Power Balls. These treats are perfect for a quick breakfast or snack any time of day.
Ingredients for Baked Brie with Fig Jam
- 19 oz Brie Round
- 3.5 oz Fig Jam
- 1 Baguette
Directions
Preheat Oven: Preheat oven to 350°.
Prepare Brie: Remove Brie from packaging and slice the rind off the top to expose the cheese. Place the Brie in casserole dish.
Cover Brie with Fig Jam: Spoon Fig Jam on top of Brie. Spread the jam to completely cover the top of the cheese.
Bake: Place casserole dish in oven and bake for 30 minutes.
Slice Baguettes and add them to the oven: While Brie is in the oven, cut Baguette into half inch slices. Wrap Baguette slices in foil. After Brie has been in the oven for 30 minutes, add the wrapped Baguette to the oven and bake for an additional 10 minutes.
Serve and Enjoy: Remove Brie and Baguette from the oven and arrange the Baguette slices around the Brie.
Hi, We are Mike and Minda. Thank you for stopping to take a look at our Kick’n Kitchen! We are a husband and wife team that have a love for food and cooking. Come with us on our journey of rediscovering recipes from our youth and find new recipes to fall in love with.
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Baked Brie with Fig Jam
5
servings5
minutes40
minutesIf you are looking for an appetizer that will please the whole crowd, try our Baked Brie with Fig Jam.
Ingredients
19 oz Brie Round
3.5 oz Fig Jam
1 Baguette
Directions
- Preheat Oven: Preheat oven to 350°.
- Prepare Brie: Remove Brie from packaging and slice the rind off the top to expose the cheese. Place the Brie in casserole dish.
- Cover Brie with Fig Jam: Spoon Fig Jam on top of Brie. Spread the jam to completely cover the top of the cheese.
- Bake: Place casserole dish in oven and bake for 30 minutes.
- Slice Baguettes and add them to the oven: While Brie is in the oven, cut Baguette into half inch slices. Wrap Baguette slices in foil. After Brie has been in the oven for 30 minutes, add the wrapped Baguette to the oven and bake for an additional 10 minutes.
- Serve and Enjoy: Remove Brie and Baguette from the oven and arrange the Baguette slices around the Brie.
